Banan

Located in the heart of Waikiki in a beach access between The Cheesecake Factory and Outrigger Waikiki Beach Resort Banán was started by four childhood friends, Matt Hong, Zak Barry, Luke Untermann and Galen McCleary with hopes of supporting Hawaii’s agriculture and serving healthy food. Make the Earth happy.
Make people happy.
Serve righteous food. We dream of a Hawai’i that can feed itself. We hope to be a part of this change through offering exciting tropical foods and flavors, while using our business as a vessel to not only support local agriculture but inspire its growth. We hope to bring our community closer to the story of their food and realize how our eating choices impact our local and global environments. We are in business to serve people food that is as healthy for the planet as it is for them. We do this by turning Hawaiian grown bananas and other island grown ingredients into dairy-free frozen goodness.