As stewards of this land, our mission is to grow and serve healthy food through environmentally responsible practices, replace invasive species with native food producing plants, and support the revitalization of the Honolua Ahupua’a.
Quick and convenient, our Reef Café offers an assortment of delicious, ready-to-go food. Reef Café offers casual outdoor dining and a fresh new menu featuring bistro-style salads, sandwiches and wraps with locally sourced ingredients, along with fan favorites such as fresh pizza, hot dogs, and ice cream. Save room for our world-renowned Dole Whip! Open daily from 10 a.m. to 3 p.m.
Moku Roots opened in May 2018 by two friends, Alexa Caskey and Erica Gale.
As a vegetarian for over 15 years, Alexa always struggled to find interesting vegetarian options in Maui. After starting her gourmet popsicle company, Maui Tropsicles, she knew she wanted to create a restaurant that offered vegetarians and vegans a creative, constantly changing menu to keep things exciting for locals and tourists. Her farm, Mala ‘Akala, located only 6 miles away in beautiful Launiupoko, serves Moku Roots with a bounty of fresh, organically managed vegetables!
After years of living in Maui and working in the hospitality industry, Erica was seeking to create a fun, creative gathering space for people interested in locally grown, organic, healthy food. After meeting Alexa on a sailing trip in 2016, they started working together to realize their dream of offering healthy vegan and vegetarian food to the community of Lahaina and Maui.
2019 ʻAipono Maui Restaurant Awards
Maui Nō Ka ‘Oi Magazine presents the 2019 ‘Aipono Restaurant Award Winners
What’s in a name? In Hawaiian, ‘ai means “to eat,” and pono means “excellence.” Put them together, and you have an awards competition that honors the island’s best restaurants as voted by the readers of Maui Nō Ka ‘Oi. The ‘Aipono Gala raises funds for the University of Hawai‘i–Maui Campus Culinary Arts Program, and creates real-world mentoring for tomorrow’s chefs. The ‘Aipono Wine Dinner Series also benefits the program, while inviting you to explore a world of outstanding wines paired with special menus at ‘Aipono Award-winning restaurants.
OUR FOOD
With local, line-caught fresh fish, Maui grown produce, & all-natural meats, you will experience Hawaii’s unique culinary and cultural melting pot crafted and served with the true spirit of aloha.
Opened in October 2017, Monkeypod Kitchen by Merriman is proud to announce its third location at Whaler’s Village. Whether it’s live local music, culinary cocktails, day boat fish, or a slice of cream pie, there’s something for everyone.
Duke’s Beach House honors renowned waterman and Hawaii’s most famous son, Duke Kahanamoku. He was an Olympic swimmer and the father of modern day surfing but he may be best known for sharing his genuine spirit of Aloha. Here just steps from the sand, you are treated to sweeping views of the Pacific framed by the islands of Molokai and Lanai along with a casual, nostalgic ambiance and a glimpse into the life of our namesake, Duke.
Dine at the most breathtaking oceanfront setting in Kapalua Resort. Peter Merriman Chef/Restauranteur has brought his unique style of Hawaii Regional Cuisine to Maui. A pioneer in the “Farm to Table” concept, Peter serves only the freshest products, at least 90% of which are locally grown or caught, using only sustainable methods. Join us for a 4-course prix-fixe dinner on our open air lanai or at the Outdoor Grill on the Point for cocktails, wine or pupu while catching the sunset. Our aloha friendly staff will ensure that you have an extraordinary dining experience.
Awards:
Honolulu Magazine, Best Maui Restaurant, Silver
CN Traveler’s Maui’s Best Restaurants
Hawaii Magazine, Best Wedding Venue
Hawaii Magazine, Best Restaurant
Hawaii Magazine, Best Bar or Lounge
Hawaii Magazine, Best Farm to Table Restaurant
Open for breakfast and dinner, DUO serves premium steaks and local seafood in a casual, open-air setting. A promotional USD 55 three-course menu is offered nightly.
Monkeypod Kitchen by Merriman opened in Wailea in Febuary 2011, bringing 36 craft brews on tap served at 29 degrees, kiawe wood oven pizza, and live music to Maui’s south side. Whether it’s live local music, culinary cocktails, day boat fish, or a slice of cream pie, there’s something for everyone. Monkeypod Kitchen is passionate about handcrafted food, drink, and merrimaking! We support local and organic farming, ranching, and fishing! These menus are representative. Our menus are seasonal and change often.
Down the Hatch was established in 2015 by three childhood friends from Georgia. After years of living in Maui, and working in the service industry, Javier, Dave, & Julian decided to open a seafood restaurant/bar catering to the community and guests of this beautiful island with their own unique style of Southern Aloha!
Now serving Breakfast, Lunch, Happy Hour 2-5p, Dinner, & Late Night! Down the Hatch – A Place to Eat Fish has the best seafood around, featuring locally sourced Fresh Fish, we pride ourselves on our Fish n’ Chips, Mahi Mahi Tacos, and Ahi dishes. We add our flair of Southern Aloha with our Chicken & Waffles and Shrimp Po’Boy, yet have a variety of Hawaiian Island favorites like our Local Style Plates, Lobster & Crab Grilled Cheese, Calamari and more! Down the Hatch & Breakwall Shave Ice Co. featured on Diners, Drive-ins, & Dives, hosted by Guy Fieri on June 16th, 2017 on the Food Network!
WE ARE GRATEFUL TO BE HOSTING YOU, OUR HONORED GUESTS.
WE TAKE OUR HEALTH PROTOCOLS SERIOUSLY FOR THE SAFETY AND WELL BEING OF OUR TEAM & OUR GUESTS.
HAWAII STATE MANDATES REQUIRE ALL GUESTS TO WEAR A CLOTH MASK AT ALL TIMES, UNLESS ACTIVELY EATING OR DRINKING.
WE ALSO ASK THAT YOU PLEASE PUT YOUR MASK ON WHEN OUR STAFF IS AT THE TABLE.
PARTIES OF MORE THAN 5 GUESTS MUST BE SPLIT INTO SEPARATE TABLES WHERE THEY ARE TO REMAIN SEATED.
ALL TABLES ARE SOCIALLY DISTANCED AT 6FT IN ACCORDANCE WITH THE CDC’S RECOMMENDATIONS.
LOUD MUSIC NOR DANCING IS PERMITTED IN MAUI COUNTY.
Our famiOur family of Cheeseburger Restaurants has achieved a legendary reputation among tourists from around the globe as well as a retreat for local guests. Relax with us and Come Taste the Aloha that gives these restaurants their fame for fantastic food with an attitude, generous portions and cheerful, efficient Aloha service. This is Hawaiian hospitality at its finest. Sip a cool tropical drink, listen to a favorite song, and watch a fantastic sunset.ly of Cheeseburger Restaurants has achieved a legendary reputation among tourists from around the globe as well as a retreat for local guests. Relax with us and Come Taste the Aloha that gives these restaurants their fame for fantastic food with an attitude, generous portions and cheerful, efficient Aloha service. This is Hawaiian hospitality at its finest. Sip a cool tropical drink, listen to a favorite song, and watch a fantastic sunset.
Located in the heart of Maui’s North Shore, renowned by surfing legends worldwide, SURFCLUB Tacos is the perfect hangout. Voted the best tacos in Hawaii, SURFCLUB Tacos serves Mexico-city inspired cuisine using locally sourced ingredients.
Why We’re Awesome
Locally roasted Maui & specialty coffees
Full bar & craft cocktails
Good vibes & customer service from our awesome staff
Fresh, local, & organic ingredients
Award-winning sustainability practices
Vegan-friendly & gluten-free options
Freshly baked croissants & banana bread every morning
Free fast WiFi
Located in the hip surf town of Paia, VANA celebrates the flavors of Hawaii and showcases locally grown ingredients and Japanese inspired dishes. Our menus feature farm fresh salads, local seafood, vegetarian items, *sushi, steak and desserts.
The heart of our Resort, the Lobby Lounge offers a nightly hula show, torch lighting at sunset and live music throughout the evening. With stunning views, the lounge is widely known for its craft cocktail program and imaginative menu of pupus, including handmade sushi, using the freshest ingredients.
Dining under the stars in Wailea’s only oceanfront restaurant, Ferraro’s is perfect for special occasions. Savour contemporary Italian dishes featuring fresh Maui ingredients as well as artisan pizzas from our wood-burning oven. The “8 Til Late” promotion offers a wide variety of wine by the bottle at 50% off for reservations after 8:00 pm. Open for lunch and dinner.
OUR FOOD
With local, line-caught fresh fish, Maui grown produce, & all-natural meats, you will experience Hawaii’s unique culinary and cultural melting pot crafted and served with the true spirit of aloha.
Opened in October 2017, Monkeypod Kitchen by Merriman is proud to announce its third location at Whaler’s Village. Whether it’s live local music, culinary cocktails, day boat fish, or a slice of cream pie, there’s something for everyone.
Duke’s Beach House honors renowned waterman and Hawaii’s most famous son, Duke Kahanamoku. He was an Olympic swimmer and the father of modern day surfing but he may be best known for sharing his genuine spirit of Aloha. Here just steps from the sand, you are treated to sweeping views of the Pacific framed by the islands of Molokai and Lanai along with a casual, nostalgic ambiance and a glimpse into the life of our namesake, Duke.
Dine at the most breathtaking oceanfront setting in Kapalua Resort. Peter Merriman Chef/Restauranteur has brought his unique style of Hawaii Regional Cuisine to Maui. A pioneer in the “Farm to Table” concept, Peter serves only the freshest products, at least 90% of which are locally grown or caught, using only sustainable methods. Join us for a 4-course prix-fixe dinner on our open air lanai or at the Outdoor Grill on the Point for cocktails, wine or pupu while catching the sunset. Our aloha friendly staff will ensure that you have an extraordinary dining experience.
Awards:
Honolulu Magazine, Best Maui Restaurant, Silver
CN Traveler’s Maui’s Best Restaurants
Hawaii Magazine, Best Wedding Venue
Hawaii Magazine, Best Restaurant
Hawaii Magazine, Best Bar or Lounge
Hawaii Magazine, Best Farm to Table Restaurant
As stewards of this land, our mission is to grow and serve healthy food through environmentally responsible practices, replace invasive species with native food producing plants, and support the revitalization of the Honolua Ahupua’a.
Quick and convenient, our Reef Café offers an assortment of delicious, ready-to-go food. Reef Café offers casual outdoor dining and a fresh new menu featuring bistro-style salads, sandwiches and wraps with locally sourced ingredients, along with fan favorites such as fresh pizza, hot dogs, and ice cream. Save room for our world-renowned Dole Whip! Open daily from 10 a.m. to 3 p.m.
Monkeypod Kitchen by Merriman opened in Wailea in Febuary 2011, bringing 36 craft brews on tap served at 29 degrees, kiawe wood oven pizza, and live music to Maui’s south side. Whether it’s live local music, culinary cocktails, day boat fish, or a slice of cream pie, there’s something for everyone. Monkeypod Kitchen is passionate about handcrafted food, drink, and merrimaking! We support local and organic farming, ranching, and fishing! These menus are representative. Our menus are seasonal and change often.
Down the Hatch was established in 2015 by three childhood friends from Georgia. After years of living in Maui, and working in the service industry, Javier, Dave, & Julian decided to open a seafood restaurant/bar catering to the community and guests of this beautiful island with their own unique style of Southern Aloha!
Now serving Breakfast, Lunch, Happy Hour 2-5p, Dinner, & Late Night! Down the Hatch – A Place to Eat Fish has the best seafood around, featuring locally sourced Fresh Fish, we pride ourselves on our Fish n’ Chips, Mahi Mahi Tacos, and Ahi dishes. We add our flair of Southern Aloha with our Chicken & Waffles and Shrimp Po’Boy, yet have a variety of Hawaiian Island favorites like our Local Style Plates, Lobster & Crab Grilled Cheese, Calamari and more! Down the Hatch & Breakwall Shave Ice Co. featured on Diners, Drive-ins, & Dives, hosted by Guy Fieri on June 16th, 2017 on the Food Network!
WE ARE GRATEFUL TO BE HOSTING YOU, OUR HONORED GUESTS.
WE TAKE OUR HEALTH PROTOCOLS SERIOUSLY FOR THE SAFETY AND WELL BEING OF OUR TEAM & OUR GUESTS.
HAWAII STATE MANDATES REQUIRE ALL GUESTS TO WEAR A CLOTH MASK AT ALL TIMES, UNLESS ACTIVELY EATING OR DRINKING.
WE ALSO ASK THAT YOU PLEASE PUT YOUR MASK ON WHEN OUR STAFF IS AT THE TABLE.
PARTIES OF MORE THAN 5 GUESTS MUST BE SPLIT INTO SEPARATE TABLES WHERE THEY ARE TO REMAIN SEATED.
ALL TABLES ARE SOCIALLY DISTANCED AT 6FT IN ACCORDANCE WITH THE CDC’S RECOMMENDATIONS.
LOUD MUSIC NOR DANCING IS PERMITTED IN MAUI COUNTY.
Located in the hip surf town of Paia, VANA celebrates the flavors of Hawaii and showcases locally grown ingredients and Japanese inspired dishes. Our menus feature farm fresh salads, local seafood, vegetarian items, *sushi, steak and desserts.
The heart of our Resort, the Lobby Lounge offers a nightly hula show, torch lighting at sunset and live music throughout the evening. With stunning views, the lounge is widely known for its craft cocktail program and imaginative menu of pupus, including handmade sushi, using the freshest ingredients.
Dining under the stars in Wailea’s only oceanfront restaurant, Ferraro’s is perfect for special occasions. Savour contemporary Italian dishes featuring fresh Maui ingredients as well as artisan pizzas from our wood-burning oven. The “8 Til Late” promotion offers a wide variety of wine by the bottle at 50% off for reservations after 8:00 pm. Open for lunch and dinner.
Open for breakfast and dinner, DUO serves premium steaks and local seafood in a casual, open-air setting. A promotional USD 55 three-course menu is offered nightly.
Located in the heart of Maui’s North Shore, renowned by surfing legends worldwide, SURFCLUB Tacos is the perfect hangout. Voted the best tacos in Hawaii, SURFCLUB Tacos serves Mexico-city inspired cuisine using locally sourced ingredients.
Why We’re Awesome
Locally roasted Maui & specialty coffees
Full bar & craft cocktails
Good vibes & customer service from our awesome staff
Fresh, local, & organic ingredients
Award-winning sustainability practices
Vegan-friendly & gluten-free options
Freshly baked croissants & banana bread every morning
Free fast WiFi